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Cutting Board - Small

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Item# : 370001
Help reduce plastics in the kitchen by ditching your plastic cutting board.
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Small: 35 cm x 25 cm / 13.8" x 9.8"
  • Problem & Solution

    You want to safely prepare your fruits, meats, and vegetables but plastic boards stain quickly, dull your knives and can be pierced and scuffed easily, allowing your board to potentially harbor dangerous bacteria. Standard wood boards are often difficult to maintain, and they can't go in the dishwasher.

    Reduce your plastic use and recycle your old, plastic cutting board—instead, use the Norwex Cutting Board and conveniently cut, chop, slice and dice your way to a delicious meal, every time!

  • Use & Care
    • Place the Cutting Board on a stable kitchen surface.
    • After use, remove all food particles and other residues.
    • Scrub with hot, soapy water and allow the board to completely dry before storing.
  • Features & Benefits
    • Helps to protect counters from knife damage.
    • Food-grade silicone grip ring ensures board stays in one place.
    • Made from biodegradable materials .
    • Convenient die-cut hole for hanging or storing.
    • Dishwasher safe (avoid high-heat settings).
    • Two convenient sizes for small or large jobs.
  • Did You Know?
    Rice husks have so many incredible uses! In fact, it can be used as biomass fuel, and some power plants in Asia are powered completely by 100% ground rice husk.

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Brenna Garcia

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Talk to your consultant

Brenna Garcia

Brenna Garcia

West Sacramento, CA

Sales Consultant